Lamb shoulder slow cooked in white wine and herbs on a bed of crushed potato, perfect for a quick heat-up meal or for frozen storage for up to 3 months. Cooking/storage instructions, ingredients and use-by-date on packaging. Gluten-Free

Small Slow Cooked Lamb Shoulder (gf)

$18.00Price
  • SLOW COOKED LAMB SHOULDER RAGU

    W/ CRUSHED DESIREE POTATOES & HERBS

     

     

    Lamb (100% Australian & Halal certified)

    Tomatoes – local & imported

    Extra virgin olive oil

    Garlic

    Onion

    Potatoes 

    Butter

    Salt

    Basil

    Parsley

     

    Allergens: Milk products

    May contain traces of: egg, nuts, soy, sesame, seafood products